Carbonara

Directions

1. 1
   Brown bacon to half-crispy.
2. 2
   Boil noodles to taste.
3. 3
   Add mushrooms and onions.
4. 4
   Add extra oil if needed.
5. 5
   Saute until onions and mushrooms are browned.
6. 6
   Beat eggs, Parmesan cheese and black pepper in a separate bowl.
7. 7
   Add noodles to bacon/mushroom mixture.
8. 8
   Saute until all noodles evenly coated in mixture.
9. 9
   Add hot mixture to egg/cheese mixture.
10. 10
    Stir/toss until coated evenly.
11. 11
    Add more cheese, if needed.
12. 12
    Serve hot.