Carbonara Pizza Appetizer
11 ingredients
15 steps
Ingredients
- 1 prepared pizza crust (uncooked)
- 1/3 cup finely chopped onion
- 2 garlic cloves, minced
- 1 tablespoon margarine
- 1 tablespoon flour
- 1/8 teaspoon white pepper
- 1 cup milk
- 1/4 cup grated parmesan cheese
- 1/2 lb bacon, cooked and crumbled
- 6 ounces shredded monterey jack cheese
- 3 green onions, thinly sliced
Directions
-
1Preheat oven to 425.
-
2Grease a 12 inch pizza pan.
-
3Press pizza dough into pan.
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4Prick dough with a fork.
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5Bake at 425 for 7 to 10 minutes or until lightly browned.
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6Saute onion and garlic in butter in a saucepan until tender.
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7Stir in flour and pepper.
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8Gradually add milk.
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9Bring to a boil; cook and stir for 2 minutes or until thickened.
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10Reduce heat; stir in parmesan cheese.
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11Spread mixture over hot crust.
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12Sprinkle with bacon, monterrey jack cheese and green onion.
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13Bake at 425 for 8 to 12 minutes.
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14Let stand 5 minutes before cutting.
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15Serve warm.
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