Caribbean Four-Fruit Salsa

Ingredients

• 1 medium peach, chopped
• 1/2 cup each fresh blackberries, blueberries and raspberries
• 1/4 cup chopped red onion
• 1/4 cup chopped sweet red pepper
• 2 green onions, thinly sliced
• 1/4 cup minced fresh cilantro
• 2 tablespoons lime juice
• 1 jalapeno pepper, seeded and minced
• 1-1/2 teaspoons Caribbean jerk seasoning
• 1 teaspoon minced fresh gingerroot
• 1/2 teaspoon grated lime zest
• 1/8 teaspoon salt