Carnival Couscous

8 ingredients
3 steps

Ingredients

  • 1 (5 2/3 ounce) box chicken and herb couscous mix
  • 1/4 cup margarine
  • 1 red sweet bell pepper, cut into tiny pieces
  • 1 yellow squash, seeded, cut into tiny pieces
  • 1 cup fresh broccoli florets, finely chopped
  • 1 cup chopped celery
  • 3/4 teaspoon seasoning salt
  • 1/2 teaspoon white pepper

Directions

  1. 1
    .Cook couscous according to package directions, but omit butter called for on box.
  2. 2
    With margarine in saucepan, saute pepper, squash, broccoli, and celery and cook about 10 minutes or till vegetables are almost tender.
  3. 3
    Combine couscous, vegetables, and seasonings and serve.

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