Carrot Cake
10 ingredients
5 steps
Ingredients
- 2 c. flour
- 2 c. sugar
- 1 tsp. soda
- 1 tsp. salt
- 1 c. plus 1 Tbsp. oil
- 4 eggs
- 3 c. grated carrots
- 1 tsp. cinnamon
- 1 c. nuts
- 1 c. raisins
Directions
-
1Mix dry ingredients.
-
2Add oil and eggs, one at a time.
-
3Beat well.
-
4Add rest of ingredients.
-
5Bake at 350° for 45 to 60 minutes in 9 x 13-inch pan or two 9 x 9-inch pans.
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