Carrot Cake

8 ingredients
2 steps

Ingredients

  • 2 c. flour
  • 2 c. sugar
  • 1 tsp. cinnamon
  • 1 tsp. soda
  • 1 tsp. salt
  • 4 eggs
  • 1 1/2 c. oil
  • 3 c. shredded carrots

Directions

  1. 1
    Mix together; add carrots.
  2. 2
    Bake at 350° for 40 minutes in 9 x 13-inch pan.

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