Carrot Cake

8 ingredients
3 steps

Ingredients

  • 2 1/2 c. white sugar
  • 2 1/2 c. flour
  • 2 1/2 tsp. soda
  • 2 tsp. cinnamon
  • 2 scant c. Wesson oil
  • 5 eggs
  • 2 1/2 c. grated carrots
  • 1/2 tsp. salt

Directions

  1. 1
    Combine all ingredients, mixing well.
  2. 2
    Bake at 325° for 35 minutes.
  3. 3
    Cool completely.

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