Carrot Cake

10 ingredients
3 steps

Ingredients

  • 1/2 c. salad oil
  • 2 c. sugar
  • 4 eggs
  • 2 c. flour
  • 2 tsp. soda
  • 2 tsp. cinnamon
  • 1 tsp. cloves
  • 1/2 tsp. nutmeg
  • 3 c. grated carrots
  • 1 c. chopped nuts

Directions

  1. 1
    Mix oil and sugar. Add eggs and blend. Add flour, soda, cinnamon, cloves and nutmeg.
  2. 2
    Add carrots and nuts last.
  3. 3
    Pour into a large greased 9 x 13 x 3-inch pan. Bake at 300° for 1 hour.

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