Carrot Cake
14 ingredients
4 steps
Ingredients
- 2 c. flour
- 2 tsp. baking soda
- 2 tsp. baking powder
- 2 tsp. cinnamon
- 1 tsp. salt
- 1 1/2 c. Wesson oil
- 2 c. sugar
- 3 c. grated carrots
- 4 eggs, one at a time
- 1/2 c. nuts, chopped
- 1 (8 oz.) pkg. cream cheese
- 1/2 stick butter
- 1 box powdered sugar
- 1 tsp. vanilla
Directions
-
1Mix cream cheese and butter together.
-
2Add powdered sugar and vanilla.
-
3Mix until smooth.
-
4Frost cool cake.
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