Carrot Cake

10 ingredients
5 steps

Ingredients

  • 3 c. carrots, grated
  • 1 1/2 c. oil
  • 3 eggs
  • 2 c. sugar
  • 1 tsp. vanilla
  • 2 1/2 c. sifted flour
  • 1 tsp. salt
  • 1 tsp. soda
  • 2 tsp. baking powder
  • 1 c. pecans, chopped

Directions

  1. 1
    Combine oil, eggs, sugar and vanilla.
  2. 2
    Combine all dry ingredients and add to sugar mixture.
  3. 3
    Add apples and chopped nuts.
  4. 4
    Bake in 9 x 13-inch pan at 350° for 40 minutes.
  5. 5
    Top with Cream Cheese Frosting.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Broccoli, cauliflower & carrots california blend

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

More Recipes to Try

Charred Beef Medallions With Poblano Margarita Sauce

15 ingredients

Fruity Chicken Casserole

14 ingredients

Dijon-Wine Marinated Rib Roast

8 ingredients

Apple Orchard Bean Bake

6 ingredients

Low Carb Squash Casserole

7 ingredients

The Best Baked Vidalia Onion Dip!

10 ingredients

Daube De Boeuf A La Provencale

22 ingredients

Sur La Table Margarita Pie (Alcohol-Free)

4 ingredients

Pineapple Chicken Lo Mein

11 ingredients

Heavenly Crock-Pot Honey Teriyaki Chicken

10 ingredients

Risotto With Chicken And Caramelized Onions

9 ingredients

Mexican Frothy Hot Chocolate

9 ingredients