Carrot Cake
8 ingredients
3 steps
Ingredients
- 2 c. sugar
- 4 eggs
- 1 c. oil
- 4 c. carrots, shredded
- 2 c. flour
- 1 tsp. salt
- 2 tsp. baking soda
- 2 tsp. cinnamon
Directions
-
1Mix all the ingredients together.
-
2Put in greased baking pan. Bake at 350° for 30 to 45 minutes.
-
3Do not overbake.
Products Matching These Ingredients
Mct Oil Powder
Opportuniteas
D NOVA 4
100% Pure Canola Oil
Canola Harvest
B NOVA 2
Canola Harvest® Original Vegetable Oil Spread Tub
Canola Harvest
E NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal
Quaker
NOVA 4
Teriyaki butter and sugar snap peas seafood
NOVA 4
Bush’s Brown Sugar Hickory Baked Beans
Full circle market
NOVA 4
Dried egg product whole eggs
E NOVA 3
Organic grade a large brown eggs
Roundy's Organics
A
Broccoli, cauliflower & carrots california blend
Spartan
A NOVA 1
Cut & peeled baby carrots
A NOVA 1
Cut & peeled baby carrots
A NOVA 1
6 British Large Eggs
M&S
A NOVA 1
More Recipes to Try
Sautéed Carrots
6 ingredients
Lite Citrus Fruit Bowl
9 ingredients
Roasted Acorn Squash
6 ingredients
Marinated Peppers, Artichokes, And Olives
10 ingredients
Crispy Mozzarella Sticks Marinara
5 ingredients
Fried Beer-Battered Fish And Chips With Dilled Tartar Sauce
9 ingredients
Kimchi Jjigae (Kimchi-Pork Soup)
8 ingredients
Cranberry Upside-Down Cake
15 ingredients
Creamy Tomato-Stuffed Chicken
12 ingredients
Pear Gelatin With Yogurt Topping
6 ingredients
Maryland Fried Chicken With Cream Gravy
8 ingredients
Ham And Pineapple Pizza Subs
6 ingredients