Carrot Cake

10 ingredients
6 steps

Ingredients

  • 2 c. flour
  • 2 tsp. soda
  • 2 tsp. baking powder
  • 1 tsp. salt
  • 2 tsp. cinnamon
  • 2 c. sugar
  • 1 1/2 c. oil
  • 3 c. grated carrots
  • 4 eggs
  • 1 c. pecans

Directions

  1. 1
    Sift together twice the first 5 ingredients.
  2. 2
    Mix well the sugar and oil.
  3. 3
    Add grated carrots to oil and sugar mixture. Beat.
  4. 4
    Beat in eggs, 1 at a time.
  5. 5
    Add 1 cup pecans to dry ingredients and add to the other mixture (optional).
  6. 6
    Bake in 350° preheated oven for 35 minutes or longer.

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