Carrot Cake

9 ingredients
2 steps

Ingredients

  • 2 c. sugar
  • 4 eggs
  • 1 1/2 c. oil
  • 2 c. flour
  • 2 tsp. soda
  • 1 tsp. cinnamon
  • 1/2 tsp. allspice
  • 3 c. grated carrots
  • 1/2 c. nuts, chopped

Directions

  1. 1
    Mix ingredients in order given.
  2. 2
    Bake in Bundt pan at 325° for 1 hour or 3 layers at 375° for 30 minutes. Frost when completely cool.

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