Carrot Cake

8 ingredients
13 steps

Ingredients

  • 2 c. sugar
  • 2 c. flour
  • 2 tsp. cinnamon
  • 2 tsp. soda
  • 1 tsp. salt
  • 1 1/2 c. oil
  • 4 eggs
  • 3 c. grated carrots

Directions

  1. 1
    Put all
  2. 2
    dry ingredients in a bowl.
  3. 3
    Add oil; hand mix. Add eggs; beat well.
  4. 4
    Add carrots
  5. 5
    and mix.
  6. 6
    Use
  7. 7
    a sheet pan 13 1/2 x 11 x 1 1/2-inches or a
  8. 8
    similar
  9. 9
    size
  10. 10
    pan.
  11. 11
    Bake
  12. 12
    at 350° for 40 to 50 minutes, or until done.
  13. 13
    Do not overbake.

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