Carrot Cake

10 ingredients
4 steps

Ingredients

  • 3 c. grated raw carrots
  • 2 c. sugar
  • 1 1/4 c. oil
  • 4 eggs
  • 1 tsp. salt
  • 1 tsp. vanilla
  • 1 tsp. cinnamon
  • 2 c. flour
  • 2 tsp. baking soda
  • 1 c. walnuts

Directions

  1. 1
    Preheat oven to 300°.
  2. 2
    Mix together carrots, sugar, oil, eggs and vanilla, then add salt, cinnamon, flour, baking soda and walnuts.
  3. 3
    Mix well.
  4. 4
    Bake for 1 1/4 hours.

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