Carrot Cake

13 ingredients
2 steps

Ingredients

  • 8 oz. softened cream cheese (fat-free)
  • 1/4 c. sugar
  • 1 egg, beaten
  • 2 c. flour
  • 1 3/4 c. sugar
  • 2 tsp. baking soda
  • 2 tsp. cinnamon
  • 1 tsp. salt
  • 1 c. oil
  • 3 eggs, beaten
  • 3 c. shredded carrots
  • 1/2 c. chopped nuts (pecans)
  • 1/3 c. crushed pineapple, drained

Directions

  1. 1
    Combine the first 3 ingredients.
  2. 2
    Mix until well blended and set aside.

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