Carrot Cake
10 ingredients
1 steps
Ingredients
- 1 1/4 c. oil
- 4 eggs
- 1 tsp. cinnamon
- 1/2 tsp. soda
- 1 c. chopped pecans
- 2 c. sugar
- 2 c. flour
- 2 tsp. baking powder
- 1/4 tsp. salt
- 2 c. grated carrots
Directions
-
1Beat sugar, oil and eggs. Combine dry ingredients and add to the first mixture slowly, mixing well. Add pecans and carrots. Grease and flour 2 round cake pans or a 9 x 13 cake pan.
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