Carrot Casserole

6 ingredients
5 steps

Ingredients

  • 1 pkg. carrots
  • 2 stalks celery
  • 1 whole sweet onion
  • 1 stick butter
  • 1/2 pkg. crackers
  • 1 c. light Velveeta cheese

Directions

  1. 1
    Steam vegetables together until done but not mushy.
  2. 2
    Melt butter and Velveeta cheese together.
  3. 3
    Pour over vegetables. Crumble crackers and spread over cheese.
  4. 4
    Bake at 350° for 20 minutes.
  5. 5
    Serves 12.

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