Carrot Juice

6 ingredients
3 steps

Ingredients

  • 6 big carrots
  • 1/2 c. sugar
  • 1 can evaporated milk
  • 1 tsp. vanilla
  • dash of nutmeg
  • 2 c. water

Directions

  1. 1
    Wash and cut carrots in chunks.
  2. 2
    Put 2 cups water in blender. Turn blender on blend; while blender is going, drop chunks of carrot in water.
  3. 3
    After all carrots have been blended, separate pulp from liquid by straining.

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