Carrot Meat Balls

10 ingredients
4 steps

Ingredients

  • 1 lb. hamburg
  • 2 large carrots, shredded
  • 1/3 c. chopped onions
  • 1/2 c. bread crumbs
  • 1 Tbsp. oil
  • 1 egg
  • 1/4 c. milk
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1 can beef gravy

Directions

  1. 1
    In a large bowl mix beef, carrots, onions, egg, bread crumbs, milk, salt and pepper.
  2. 2
    Shape into balls.
  3. 3
    Heat oil in large skillet and brown meat balls.
  4. 4
    Add gravy; cover and simmer 15 to 20 minutes until done.

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