Carrot-Pineapple Loaves
11 ingredients
2 steps
Ingredients
- 3 c. all-purpose flour
- 1 tsp. salt
- 1/2 tsp. baking powder
- 1 c. vegetable oil
- 2 c. shredded carrots
- 1 c. chopped pecans
- 1 tsp. baking flour
- 1 tsp. ground ginger
- 3 large eggs
- 1 1/2 c. sugar
- 8 oz. crushed pineapple, drained
Directions
-
1Heat oven to 350°.
-
2Grease and flour four baking pans.
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