Carrot Pudding

12 ingredients
6 steps

Ingredients

  • 1/2 c. shortening
  • 1 c. brown sugar
  • 1 egg, beaten
  • 1 1/2 c. sifted flour
  • 1 tsp. soda
  • 1/2 tsp. cloves
  • 1 tsp. salt
  • 1/2 tsp. nutmeg
  • 1 tsp. cinnamon
  • 1/2 c. grated raw carrots
  • 2/3 c. grated raw potatoes
  • 1 c. raisins

Directions

  1. 1
    Cream together shortening and brown sugar.
  2. 2
    Add beaten egg, sift flour, soda, cloves, salt, nutmeg and cinnamon together until well mixed.
  3. 3
    Stir in creamed mixture.
  4. 4
    Mix thoroughly carrots, potatoes and raisins.
  5. 5
    Stir into mixture.
  6. 6
    Turn into greased casserole with lid.

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