Carrot Salad

7 ingredients
8 steps

Ingredients

  • 4 c. shredded carrots
  • 2 Tbsp. sugar
  • 1 tsp. salt
  • 2 c. diced celery
  • 1 c. raisins
  • 3/4 c. mayonnaise
  • dash of allspice

Directions

  1. 1
    Place carrot mixture in colander or large strainer.
  2. 2
    Add celery and raisins.
  3. 3
    Mix together and let stand 30 minutes.
  4. 4
    Sti rin mayonnaise and mix well.
  5. 5
    Let stand in strainer over sink 15 to 20 minutes so extra mayonnaise can drain.
  6. 6
    Serve in scoops on leaves of lettuce.
  7. 7
    Refrigerate to store.
  8. 8
    Makes 6 to 8 servings.

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