Carrot Salad

Ingredients

• 4 c. cooked, sliced carrots
• 1 large green pepper, sliced in pieces
• 1 large red pepper, sliced in pieces
• 1 red onion, sliced in pieces
• 1 can tomato soup
• 1/2 c. salad oil
• 1/4 c. vinegar
• 1 c. sugar