Carrot Salad

6 ingredients
4 steps

Ingredients

  • 1 (3 oz.) pkg. orange flavored gelatin
  • 2 c. boiling water
  • 2 c. grated carrots
  • 1/2 c. flaked coconut
  • 1 small can crushed pineapple
  • 1/4 c. chopped pecans

Directions

  1. 1
    Dissolve gelatin in boiling water.
  2. 2
    Let stand in refrigerator until mixture begins to thicken.
  3. 3
    Stir in other ingredients and dip into individual molds.
  4. 4
    Return to refrigerator to chill. Yields 6 servings.

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