Carrot Snack Cake

12 ingredients
6 steps

Ingredients

  • 1/4 c. margarine, softened
  • 1/2 c. sugar
  • 1 egg
  • 1/4 tsp. vanilla
  • 1/2 c. finely shredded carrot
  • 1 c. all-purpose flour
  • 1 1/4 tsp. baking powder
  • 1/4 tsp. ground cinnamon
  • 1/8 tsp. salt
  • dash of ground nutmeg
  • nonstick spray coating
  • 2 tsp. sifted powdered sugar

Directions

  1. 1
    In a small mixer bowl, beat margarine and sugar until blended. Beat in egg, milk and vanilla.
  2. 2
    Stir in carrot.
  3. 3
    In another bowl combine flour, baking powder, cinnamon, salt and nutmeg.
  4. 4
    Add to carrot mixture and stir until blended.
  5. 5
    Spray an 8 x 8-inch baking pan with nonstick spray coating.
  6. 6
    Pour batter evenly into pan.

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