Carrot Spread

Name: Carrot Spread
Ingredients: 2 medium carrots (grated); 1 hard boiled egg (peeled); 1 tsp (5 ml) finely chopped onion; 1 small stalk of celery; 1/4 cup (60 ml) toasted peanuts; 3 tbsp (45 ml) mayonnaise; salt to taste

7 ingredients

2 steps

Ingredients

2 medium carrots (grated)
1 hard boiled egg (peeled)
1 tsp (5 ml) finely chopped onion
1 small stalk of celery
1/4 cup (60 ml) toasted peanuts
3 tbsp (45 ml) mayonnaise
salt to taste

Directions

1

Place all ingredients in the blender/mixer and grind to a smooth paste.
2

Serve with toast or as a canape topping (in case of canapes, garnish each canape, with a small coriander leaf, or a small piece of red bell pepper or green onion.