Carrot Surprise

Directions

1. 1
   Wash and cut carrots into small pieces.
2. 2
   Place cut carrots into large pan.
3. 3
   Cover with water.
4. 4
   Boil slowly until carrots become soft.
5. 5
   Place cooked carrots into blender, a little at a time, and blend until mixture looks like pudding.
6. 6
   If blender is full, pour out about half into a casserole dish.
7. 7
   To the amount left in blender, add all other ingredients, except sugar, into blender.
8. 8
   Blend until all ingredients are well mixed.
9. 9
   Pour mixture out of blender into casserole dish with other mix.
10. 10
    Stir all together and add sugar.
11. 11
    Bake at 350° for 1 hour or firm in middle.