Carrot Walnut Cookies

11 ingredients
4 steps

Ingredients

  • 1/2 cup butter
  • 1 1/4 cups packed brown sugar
  • 2 (4 ounce) jars carrot baby food
  • 1 egg
  • 1 tablespoon orange zest
  • 1/2 cup orange juice
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 2 1/4 cups all-purpose flour
  • 1/2 cup chopped walnuts

Directions

  1. 1
    Preheat oven to 350 degrees F (180 degrees C).
  2. 2
    Beat all ingredients except flour and nuts in a large bowl with mixer on medium speed until blended (mixture will look curdled).
  3. 3
    With mixer on low speed beat in flour just until blended. Stir in walnuts.
  4. 4
    Drop by rounded tablespoon 2 inches apart on ungreased cookie sheet. Bake 10 to 12 minutes until tops look dry. Cool on cookie sheet 1 minute before removing to a wire rack to cool completely. Frost with Orange Cream Cheese Frosting (see footnote for link to recipe).

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