Carrot Wine
4 ingredients
3 steps
Ingredients
- 1 gal. water
- 1 qt. grated carrots
- 3 1/2 lb. sugar
- 1 1/2 yeast cakes
Directions
-
1Have water boiling, then add carrots.
-
2Boil for 3 minutes. Strain and add sugar and yeast.
-
3Put in any type of crock and cover with cloth; allow to set at least 30 days.
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