Carrots Gourmet

7 ingredients
5 steps

Ingredients

  • 3 c. carrots, sliced
  • 4 strips bacon, fried and crumbled
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1 Tbsp. onion, grated or finely chopped
  • 3 Tbsp. brown sugar
  • 3 Tbsp. melted butter

Directions

  1. 1
    Cook carrots until tender; drain.
  2. 2
    Mix together carrots, bacon, salt, pepper and onion.
  3. 3
    Place in 1-quart casserole. Sprinkle with sugar and butter.
  4. 4
    Cover and bake for 25 minutes at 400°.
  5. 5
    Serves 4.

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