Cashew Beef

Name: Cashew Beef
Ingredients: 1 (8 oz.) pkg. egg noodles; 1 lb. ground round steak; 1 onion, chopped; 1 (10 1/2 oz.) can cream of mushroom soup; 1 (10 1/2 oz.) can cream of chicken soup; 1/2 c. milk; 1/4 c. chopped green pepper; 1/2 c. chopped celery; 1 (4 oz.) can mushroom pieces; 1/2 c. cashew nuts

10 ingredients

5 steps

Ingredients

1 (8 oz.) pkg. egg noodles
1 lb. ground round steak
1 onion, chopped
1 (10 1/2 oz.) can cream of mushroom soup
1 (10 1/2 oz.) can cream of chicken soup
1/2 c. milk
1/4 c. chopped green pepper
1/2 c. chopped celery
1 (4 oz.) can mushroom pieces
1/2 c. cashew nuts

Directions

1

Cook noodles according to package directions.
2

Brown beef and onion; drain excess fat.
3

Add soups, milk, green pepper, celery, mushrooms, cashews and cooked noodles.
4

Pour into greased casserole and bake at 350° for 1 hour.
5

Makes 6 to 8 servings.