Cashew Chicken

5 ingredients
1 steps

Ingredients

  • 1 large onion, sliced
  • 1/2 c butter
  • 2 c cashews
  • 4 boneless chicken breasts, cooked and cubed
  • 2 (10 oz) cans cream of chicken soup

Directions

  1. 1
    Brown onion in the butter in a skillet. Add 1 cup of the cashews, chicken and soup (undiluted). Simmer for 10 minutes. Serve over hot rice. Top each serving with cashews.

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