Casserole

12 ingredients
10 steps

Ingredients

  • 4 slices bread, buttered
  • 2 cans crab
  • 1/2 c. mayonnaise
  • 1 onion, chopped
  • 1 green pepper, chopped
  • 1 c. celery
  • salt and pepper to taste
  • 4 slices bread, buttered
  • 4 eggs
  • 3 c. milk
  • 1 can mushroom soup
  • grated cheese

Directions

  1. 1
    Dice 4 slices of bread into buttered dish.
  2. 2
    Mix crab, mayonnaise, onion, green pepper and celery.
  3. 3
    Spread on top of bread.
  4. 4
    Dice 4 more slices of bread and put on top.
  5. 5
    Mix 4 eggs and 3 cups milk and pour over top.
  6. 6
    Keep in refrigerator overnight.
  7. 7
    Bake at 350° for 15 minutes.
  8. 8
    Pour over the mushroom soup.
  9. 9
    Top with grated cheese.
  10. 10
    Bake for 60 minutes longer at 325° or 30 minutes at 350°.

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