Catfish With Pecans

8 ingredients
1 steps

Ingredients

  • 6 catfish fillets, - 6 oz
  • 8 ounces pecans
  • 10 ounces flour
  • 3 tablespoons vegetable oil or 3 tablespoons butter
  • 1 large cucumber, peeled, seeded and finely diced
  • 18 teaspoon vanilla extract
  • salt and pepper
  • 5 plum tomatoes, peeled, seeded and finely diced

Directions

  1. 1
    ["Prepare the sauce by bringing cream, cucumber and vanilla to a boil.", "Reduce slightly.", "Whisk in butter one piece at a time.", "Season with salt and pepper.", "Add tomatoes.", "Set aside.", "Grind pecans and flour in food processor to make \"Pecan Meal\"".""

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