Cathy Jane Dressing
7 ingredients
2 steps
Ingredients
- 1/2 cups Apple Cider Vinegar
- 1 cup Sugar
- 1 teaspoon Celery Seed
- 1 teaspoon Salt
- 1 teaspoon Dry Mustard
- 3/4 cups Extra Virgin Olive Oil
- 1/4 cups Sweet Onion, Finely Chopped
Directions
-
1Mix first five ingrediants in a saucepan over medium heat. Stir often, bring to a boil. Let boil for one minute. Remove from heat, add oil and oinion. Stir and pour into container of choice. Cool and serve on toss salad.
-
2Refrigerate leftover dressing. (Oil will settle; remove, warm with hand or set on the counter to return it to room temperature and shake well before serving again.)
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