Catsup

6 ingredients
2 steps

Ingredients

  • 1 gal. tomato juice
  • 10 drops of cinnamon
  • 10 drops of clove oil
  • 4 c. white sugar
  • 26 Tbsp. vinegar (1 1/2 c. plus 2 Tbsp.)
  • 14 scant tsp. salt (1/4 c. plus 2 tsp.)

Directions

  1. 1
    To the juice, add cinnamon, clove oil, sugar, vinegar and salt. Bring to boil and boil until thick, watching closely to keep from scorching.
  2. 2
    Can while hot.

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