cauliflower soup

5 ingredients
4 steps

Ingredients

  • 12 cauliflower
  • 1 small onion
  • 1 cup carrot
  • 1 can vegetable broth
  • 4 ounces Velveeta reduced fat cheese product

Directions

  1. 1
    Saute the carrot and onion in a little water until soft.
  2. 2
    Add cauliflower and broth.
  3. 3
    Cook until soft.
  4. 4
    Puree in blender Add cheese.

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