Cavatini

8 ingredients
8 steps

Ingredients

  • 1 onion, chopped
  • 1 small green pepper, chopped
  • 1/2 lb. sliced pepperoni
  • 1 (16 oz.) can mushrooms
  • 1 (32 oz.) jar spaghetti sauce
  • 1 lb. grated Mozzarella cheese
  • 1 (16 oz.) pkg. mostaccioli rigati pasta
  • 1 Tbsp. cooking oil

Directions

  1. 1
    Saute onion, green pepper and mushrooms in oil.
  2. 2
    Add pepperoni and heat thoroughly.
  3. 3
    Add spaghetti sauce; continue to cook on low.
  4. 4
    While sauce is heating, cook pasta as per package instructions for about 8 minutes.
  5. 5
    Drain pasta and pour into a 9 x 13-inch casserole dish.
  6. 6
    Stir half of the Mozzarella cheese into the sauce.
  7. 7
    Pour the sauce over the pasta and stir.
  8. 8
    Sprinkle remaining Mozzarella cheese into the mixture and bake in a 350° oven for about 15 to 20 minutes or until cheese is melted and mixture is heated throughout.

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