Celebration Cake
8 ingredients
15 steps
Ingredients
- 1 (18 ounce) package devil's food cake mix
- 1 13 cups water
- 12 cup vegetable oil
- 3 eggs
- 20 Oreo cookies, coarsely chopped, divided
- 1 (16 ounce) can vanilla frosting, divided
- 4 ounces semisweet chocolate
- 1 tablespoon butter
Directions
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1Mix cake mix, water, oil and eggs in large bowl with electric mixer at low speed until moistened.
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2Beat for 2 minutes at medium speed.
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3Stir in 1 1/2 cups chopped cookies.
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4Pour into 2 greased and floured 9-inch round cake pans.
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5Bake at 350 for 25-35 minutes or until toothpick inserted near center comes out clean.
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6Cool in pans on wire racks for 10 minutes; remove from pans.
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7Cool completely.
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8Reserve 1/2 cup frosting for garnish.
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9Place 1 cake layer on serving plate; spread with remaining frosting.
-
10Top with remaining chopped cookies, pressing gently into frosting.
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11Top with remaining cake layer.
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12Heat chocolate and butter in small saucepan over low heat, stirring until melted and smooth.
-
13Cool slightly and spread evenly over top of cake.
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14Cool for 10 minutes or until glaze is set.
-
15Garnish with reserved frosting to resemble a large Oreo cookie.
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