Celery And Mushrooms

6 ingredients
5 steps

Ingredients

  • 2 Tbsp. vegetable oil
  • 1/2 lb. mushrooms, cut into T shapes
  • 1 small bunch celery, sliced diagonally 1/2-inch thick
  • 1 tsp. sugar
  • 2 tsp. soy sauce
  • salt to taste

Directions

  1. 1
    Heat oil in wok.
  2. 2
    Stir-fry mushrooms.
  3. 3
    Add celery, sugar and soy sauce.
  4. 4
    Stir-fry 2 to 3 minutes or until celery becomes bright green.
  5. 5
    Serve hot.

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