Celery Casserole

6 ingredients
6 steps

Ingredients

  • 3 c. chopped celery
  • dash of pepper
  • pimiento (optional)
  • 1 can cream of chicken soup
  • 1/4 cube melted butter
  • 1/2 Durkee French fried onions

Directions

  1. 1
    Boil chopped celery for 5 minutes, then drain.
  2. 2
    Add soup, pepper, melted butter and pimiento.
  3. 3
    Mix together and put in an 8-inch casserole dish.
  4. 4
    Top with French fried onions.
  5. 5
    Bake at 350° for 15 to 20 minutes.
  6. 6
    If you choose, instead of putting butter in celery mix, you can mix with cracker crumbs and spread on top of mix.

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