Cha Cha Bagels

Directions

1. 1
   Slice your bagel in half.
2. 2
   Spread cream cheese on each of the halves.
3. 3
   Spread pesto on top of the cream cheese.
4. 4
   Place thin slices of tomato on top of the bagels.
5. 5
   Top with lots of shredded parmesan cheese.
6. 6
   Place on a foil-lined baking sheet.
7. 7
   Broil until bagels are toasty-crispy and the cheese is bubbly and golden brownish.
8. 8
   Cool and enjoy!
9. 9
   Try different cheeses and ingredient variations and have fun!