Chai

8 ingredients
4 steps

Ingredients

  • 2 c. water
  • 1/4 tsp. cardamom seeds
  • 6 whole cloves
  • 1 (3-inch) cinnamon stick
  • 6 black peppercorns
  • 2 (1/4-inch thick) slices fresh ginger
  • 4 tea bags (black tea)
  • 2 c. soy milk

Directions

  1. 1
    On the stove, put water, tea and spices in a saucepan and bring to a boil.
  2. 2
    Reduce to low boil and simmer for 20 minutes. Strain and return to pan.
  3. 3
    Add milk and reheat.
  4. 4
    Makes 4 servings.

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