Chalupas
12 ingredients
6 steps
Ingredients
- dry pinto beans
- 1/2 lb. ground beef
- 1/2 small onion, chopped
- 1 can tomato sauce
- 1 Tbsp. chili powder
- salt and pepper to taste
- tortillas
- oil
- cheese
- chopped onion
- chopped lettuce
- chopped tomatoes
Directions
-
1Cook dry pinto beans as usual.
-
2Set aside.
-
3Brown ground beef in skillet.
-
4Add 1/2 small onion, tomato sauce, chili powder and salt and pepper to taste.
-
5Cover and let simmer 30 minutes.
-
6Fry tortillas crisp in oil and drain.
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