Champagne Punch

7 ingredients
4 steps

Ingredients

  • juice of 12 lemons
  • confectioners sugar
  • 1 qt. soda water
  • 1 c. maraschino
  • 1 c. orange curacao
  • 1 pt. brandy
  • 2 qt. champagne

Directions

  1. 1
    Place the lemon juice in a large punch bowl.
  2. 2
    Add enough sugar to sweeten.
  3. 3
    Add soda water and plenty of ice cubes and stir well. Then add maraschino, curacao and brandy.
  4. 4
    Stir well.

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