Chantilly Potatoes

4 ingredients
6 steps

Ingredients

  • 6 cups mashed potatoes
  • 1 1 cup turkey or 1 cup corned beef, in small dice
  • 1/2 cup whipping cream
  • 1 cup cheddar cheese, grated

Directions

  1. 1
    Preheat oven to 450 degrees.
  2. 2
    Place mashed potatoes in a greased casserole.
  3. 3
    Top with ham or other meat of choice.
  4. 4
    Whip cream until firm and fold in the cheese.
  5. 5
    Spread over meat and potatoes.
  6. 6
    Bake for 10-15 minutes at 450 degrees.

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