Chantilly Potatoes
9 ingredients
4 steps
Ingredients
- 4 c. mashed potatoes
- 1/4 c. butter
- 1 1/2 tsp. salt
- 1/4 tsp. pepper
- 1 (3 oz.) can French fried onions
- 1 c. heavy cream, whipped
- 2/3 c. Cheddar cheese, grated
- 1/2 tsp. salt
- 1 1/2 Tbsp. parsley flakes
Directions
-
1Combine potatoes, butter, salt and pepper.
-
2Mix well.
-
3Stir in all but 1/3 cup onions.
-
4Spoon mixture into greased 1 1/2-quart casserole.
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