Chantilly Potatoes

9 ingredients
4 steps

Ingredients

  • 4 c. mashed potatoes
  • 1/4 c. butter
  • 1 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1 (3 oz.) can French fried onions
  • 1 c. heavy cream, whipped
  • 2/3 c. Cheddar cheese, grated
  • 1/2 tsp. salt
  • 1 1/2 Tbsp. parsley flakes

Directions

  1. 1
    Combine potatoes, butter, salt and pepper.
  2. 2
    Mix well.
  3. 3
    Stir in all but 1/3 cup onions.
  4. 4
    Spoon mixture into greased 1 1/2-quart casserole.

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