Cheap Chicken

Name: Cheap Chicken
Ingredients: 4 boneless, skinless chicken breasts; 8 to 10 chopped scallions; 14 oz. can diced tomatoes, drained; 1/2 to 1 c. sour cream; salt and pepper; seasoning salt (I use Morton Nature's Seasons); 1/4 c. dry white wine; 1 Tbsp. butter

8 ingredients

5 steps

Ingredients

4 boneless, skinless chicken breasts
8 to 10 chopped scallions
14 oz. can diced tomatoes, drained
1/2 to 1 c. sour cream
salt and pepper
seasoning salt (I use Morton Nature's Seasons)
1/4 c. dry white wine
1 Tbsp. butter

Directions

1

Brown chicken in butter. Add scallions and tomatoes.
2

Simmer for 10 minutes. Remove solids and leave juices in pan. Raise heat to medium.
3

Add wine and scrape pan. Add sour cream.
4

Do not boil now or it will separate. Blend well.
5

Pour over chicken on platter and serve. Serves 2 to 4.