Cheaters Gravy

4 ingredients
15 steps

Ingredients

  • 1 cup homemade or low-sodium store-bought chicken stock, skimmed of fat
  • 1 teaspoon cornstarch
  • 1 tablespoon cold water
  • 1 tablespoon chopped fresh flat-leaf parsley

Directions

  1. 1
    In a small saucepan, bring the chicken stock to a boil over high heat.
  2. 2
    Reduce heat to medium, and simmer until the stock is reduced by half, about 10 minutes.
  3. 3
    Meanwhile, in a small bowl, whisk together the cornstarch and the water with a fork until smooth; whisk into the simmering stock.
  4. 4
    Raise heat; return to a full boil.
  5. 5
    Boil 30 seconds.
  6. 6
    Remove from heat, and stir in the parsley.
  7. 7
    Serve.
  8. 8
    (Per serving)
  9. 9
    Calories: 5
  10. 10
    Fat: 0g
  11. 11
    Cholesterol: 0mg
  12. 12
    Carbohydrate: 1g
  13. 13
    Sodium: 80mg
  14. 14
    Protein: 0g
  15. 15
    Fiber: 0g

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